Get local and appreciate the bounty that our province has to offer! Check out our home-cooked meals below. Pescetarian, Vegetarian, Vegan, and Raw Food Dishes can also be available upon request. Dishes are also cooked using only coconut oil and soy-free coco aminos to keep your meals healthy and msg-free!
KITCHEN HOURS: 7 AM – 10 PM * We prepare food – especially dishes containing vegetables and coconuts – fresh from the garden or the tree, so please order from staff at least one hour before your preferred meal time. *If you wish to order from the Breakfast Menu outside breakfast hours, you may do so for a FEE. . The price you see is what you get. There is no added service fee once you get your bill. NO ADDED SERVICE FEE NO STRAWS. We are choosing to join the straw wars to help alleviate the impact straws have in our environment. Every year, hundreds of thousands of sea animals die from ingesting plastic. Billions pollute the world’s beaches. Please help us take a stand against plastic straws.
THANK YOU AND ENJOY OUR NATURAL ENVIRONMENT! Breathe.. and Just be! Also please feel free to get additional orders from our . Breakfast Menu and Drinks Menu Filipino Favorites for One or Two Persons (All served with organic brown rice)
NAME PRICE DESCRIPTION Click for larger picture Brown/Red Rice (Additional portion) P45 Unrefined brown or red rice. Inihaw na Baboy (Grilled Pork Belly) P250 Juicy, marinated, grilled to perfection. Pritong Baboy (Fried Pork Belly) P250 Fried just right -one that’s golden and crispy on the outside, and perfectly tender and juicy on the inside! Adobong Baboy at Manok (Chicken Pork Adobo) P250 Signature Filipino dish. An aromatic native dish with tangy and garlicky flavors. Minanggahang Manok (Chicken in Mango Sauce) Bestseller! P230 Juicy chicken perfectly complimented with tasty mango sauce. Pritong Manok (Fried Chicken) P230 Perfectly seasoned and evenly cooked golden brown, crispy fried chicken. Pinaputok na Isda (Grilled Stuffed Whole Fish) Bestseller! P230 Fresh whole fish stuffed with tomatoes, onions, and spices. Pritong Isda (Fried Marinated Fish) P230 Perfectly seasoned and evenly cooked golden brown, crispy fried chicken. Soups & Noodles
NAME PRICE DESCRIPTION Click for larger picture Sinigang na Isda (Fish stew in sour, savoury soup) P230 The soup is flavored with tamarind juice and other vegetables. This is a favorite among Filipinos. Tinola (Soothing chicken stew with ginger broth and native vegetables) P230 Ginger- and onion-based soup with greens. Loved by the Filipino people for its pleasing aroma & nutritional value. Chicken Halang-Halang (Chicken in spicy thick coconut soup) Bestseller! P230 A rich and spicy dish made of chicken, vegetables, and freshly squeezed, creamy coconut soup. Sotanghon Soup (Vermicelli chicken noodle soup) P200 Piping hot rice vermicelli noodle soup with chicken shreds and chopped vegetables. Pancit Bihon (Stir-Fried Rice Noodles) Bestseller! P200 Thin rice noodles sautéed with soy sauce, citrus, meat, and chopped vegetables. Seafood Vegetarian Delight for One or Two Persons
NAME PRICE DESCRIPTION Click for larger picture Natura Vista Salad P225 Lettuce, tomatoes, cucumber, boiled egg, nuts, with honey mustard dressing. Ginataang Gulay (Vegetables in Thick Coconut Milk Soup) Bestseller! P200 Soft and tender native vegetables simmered in freshly grated and squeezed coconut milk. It’s one of the most favorite vegetable dishes in the country. Pinakbet (Mixed Vegetables) P200 An indigenous Filipino dish from the northern regions of the Philippines. Pinakbet is made from mixed vegetables steamed in herbs and soy sauce. Vegetarian Chopsuey (Sauteed Mix Vegetables) P200 A great, classic stir fry recipe, loaded with deliciously crunchy vegetables. Buttered Mix Vegetables P200 Garlic and butter: two of the greatest pleasures in life. These combined in a glorious crunchy vegetable skillet – it’s perfection! Adobong Talong (Aubergine Adobo) P195 Aubergine deliciously spiced up in coconut aminos or soy sauce. Adobong Sitaw (Marinated String Beans with Coconut Aminos) P195 String Beans deliciously spiced up in coco aminos or soy sauce. Adobong Kangkong (Water Spinach Adobo) P195 Water spinach deliciously spiced up in coco aminos or soy sauce. Ginataang Monggo Soup (Mung Bean Soup) P195 Super nutritious and creamy traditional soup made up of mung beans, greens, coconut milk, garlic, ginger, and herbs. Lao-oy (Local Specialty Vegetable. Low Calorie and Super Healthy!) P195 Packed with fibers and loaded with vitamins and minerals, this hot specialty is considered by the locals to be the Healing Soup! Lumpiang Gulay (8 pcs) (Vegetable Spring Rolls) Bestseller! P200 Golden, crunchy and delicious rolls filled with vegetables and crispy fried with sweet and savory sauce. Tortang Patatas (4 Pcs) (Fried Potato Raisin Cake) Bestseller! P200 Patties made out potatoes, raisins, pineapple, eggs Tortang Talong (Eggplant Omelet) Bestseller! P195 The most popular torta preparation among Filipinos, consisting of a long, purple eggplant sliced lengthwise added with special spices and vegetables and dipped in egg batter, then fried. Vegetarian Omelet P195 Beaten eggs perfectly stuffed with vegetables, herbs, and cooked in coconut oil. Camote Fries (Fried Sweet Potatoes) Bestseller! P195 Perfectly fried sweet and savory flavor of organic sweet potatoes together with a hint of sea salt. Potato Fries P180 Perfectly fried savory flavor of organic potatoes together with a hint of sea salt. Desserts
Banana Split P140 Mango Split P140 Banana Pancake P180 Mango Pancake P180